Ingredients 4 tblsp soy sauce 2 tblsp honey 4 tblsp sherry 1 tsp ground cinnamon pinch white pepper ½ tsp ground cloves 4 tblsp cold tea 1 clove garlic, crushed

Method Mix all the ingredients together, stirring until the honey dissolves. This marinade can be used for most meats. Marinate small pieces of food for several hours, and larger pieces overnight. The marinade can be used to baste the food while cooking for a crisp, brown appearance.